If Animals Die from Poisons in the Fields, How is it Dangerous for Humans?

The issue of animal deaths in the fields from pesticides used by farmers to “fertilize” their fields has once again become acute. Fields are littered with the corpses of animals and birds, insects are dying out, and the land and water are poisoned. Naturally, this concerns people: if all life is destroyed, does that mean there is also a danger to us? How can we feed our children with these products?

Food products grown through extensive farming using growth stimulants and pesticides are dangerous for humans! These are real, objective data. Naturally, animals in the fields die immediately on the spot from a large dose of poisons. In turn, food products for humans accumulate dangerous substances gradually, and these poisons also slowly deposit in our bodies. This, in turn, provokes and exacerbates chronic diseases, cancer rates are increasing, and people are actually dying.

But it’s hard to notice this immediately! Because products grown on dangerous pesticides and poisons have a cumulative effect, meaning they accumulate over a long period.

Therefore, it’s reasonable to note for yourself three things:

1. Products grown by industrial methods using pesticides are dangerous for our lives and threaten the lives of our children!
2. In recent years, the use of poisons has increased and even more is forecasted to increase in the coming years! Accordingly, the cumulative effect of the applied poisons in our body will also grow. It’s unlikely to notice this immediately, but it’s our children who, in 10-20 years, will receive a whole “bouquet” of deadly diseases.
3. Instead of solving problems, they are simply masked. Animal corpses are removed from the fields, fast-acting poisons are replaced with slow-acting ones (so animals can leave the fields and die somewhere in the bushes). They also constantly increase the standards for the maximum allowable concentrations of dangerous substances.

Moreover, the same situation is happening RIGHT NOW AROUND THE WORLD. Everywhere it’s the same, a single system, identical methods! The impact on wildlife and on humans is also identical.

I recently wrote in a personal circle of colleagues on Boosty (link in the bottom menu of the site) that scientists have published new research. They checked the impact of small doses of chemicals used in agriculture on insects! Let me just quote the scientists:

“We found that exposure to very low doses of chemicals causes large-scale changes in the physiological processes underlying their development and behavior <…> These changes worsened when we increased the temperature in the growing chambers by four degrees. This decision was made because the global temperature has risen, and this could affect the impact of pesticides on larvae.”

So there are two facts: even the smallest doses of chemicals that are considered harmless and permissible change physiological processes in insects. They disrupt development and behavior! When the temperature increases, these consequences increase.

Today, we are witnessing abnormal heat, increased solar activity, and, consequently, the increased use of pesticides in agriculture. This provokes the death of animals, birds, and insects, further increasing the scale of pesticide use! Accordingly, the dose of substances in finished products, which we consume and feed our children, is also growing.

How does this affect our physiology? Our development and behavior?

I will give only known facts, that is, already scientifically proven. The vast majority of these pesticides are lipophilic, meaning they accumulate in the body’s fat tissue. Moreover, once in our bodies, they remain there for many years! And organochlorine pesticides (for example, DDT) can persist in the body for many decades. For humans, this is—an entire lifetime.

The first blow is struck to the endocrine system. Some pesticides mimic estrogens, causing hormonal imbalances! This primarily affects children and pregnant women, that is, it destroys precisely our offspring, our future generation.

Scientists unequivocally register developmental disorders, decreased fertility (ability to reproduce offspring), premature sexual maturity (accelerated aging), and other hormonal disruptions.

Ask yourself: are these not the things we are observing today in society? And think about your own health, do you observe something similar specifically with you?

Furthermore, pesticides from agricultural fields cause the development of serious diseases. Cancer, severe oncology is at the top of the list. Specifically, numerous data in scientific research indicate an increase in leukemia (especially in children, as usual), lymphoma, skin cancer, and breast cancer.

The second most popular is the impairment of the nervous system. The fact is that pesticides cause neurotoxic effects, provoking a decline in the cognitive functions of the body. Nerve damage is observed, and scientists also associate pesticide exposure with a sharp increase in Parkinson’s disease.

Thirdly, problems with the human respiratory system. Their accumulation in the body increases the risk of respiratory diseases, including an increasing number of asthma cases in the world and COPD (chronic obstructive pulmonary disease).

I think there is no need to provide more data. These are the main things that pesticides used in agriculture can provoke!

Yes, animals, birds, and insects die quickly. Usually from internal bleeding! Because pesticides are targeted specifically against them. If poisons are scattered for mice, predatory birds eat them, they consume the poisoned body of a mouse and die nearby. In turn, dead birds are eaten by jackals, wolves, foxes, and other animals. They too face death! And so on along the food chain.

Meanwhile, all these pesticides, even just poisoned grain for mice, are scattered by tons across the fields. They are soaked by water, and the entire land around is literally saturated with pesticides!

Just as the cumulative effect is dangerous for humans, it is also dangerous for any ecological system. Including the soil! And plants, all agricultural crops, draw water and nutrients from this very poisoned soil.

According to recent studies, the materials for which I also wrote separately, it was found out that, for example, trees burning in forest fires release extremely dangerous toxic substances into the air! And all because they accumulate them for years and even decades.

The cumulative effect exists in all plants. The produced goods grown on a large scale in agricultural fields absorb dangerous poisons, and then we consume them in ready-to-eat food products.

For example, a sharp increase in leukemia in children (a group of blood cancer diseases) is now being observed in Brazil in regions where soy is grown. Research conducted by scientists shows that the pesticides that “fertilize” fields provoke outbreaks of leukemia in children!

Moreover, you cannot even drink water—pesticides seep into all sources of fresh water, contaminating it!

These are the things that are very important to understand and know. We are seeing again how fields in Russia are littered with the corpses of wild animals! Nothing is changing.

If everything alive around us is dying, then first of all, our own habitat is being destroyed! We MUST do everything to ensure that the world around us is healthy and safe. Only then will we ourselves, the people, be protected.

But right now, everything is very, very bad.

© PAVEL PASHKOV